Random observations from a Long Island "Revert" to the
Saturday, January 13, 2007
Entenmann's Bakery is downsizing at their Bay Shore plant. The cookies and crumb cakes will be made elsewhere. Entenmann's is a great Long Island business, their french-filled crumb cake is the greatest. You can't blame them for wanting to do business elsewhere, it is just simply too expensive here. The Entenmann family started out in Brooklyn and sold the business years ago.